VEGETABLES

BROCCOLI FARMING

Broccoli is a member of the cabbage family, Brassicaceae, and is believed to have originated in the Mediter…

BRINJAL FARMING

The plant, which is also known as eggplant or aubergine, is thought to have originated in India, where it h…

CARROT FARMING

The carrot is a root vegetable that is often claimed to be the perfect health food. It is crunchy, tasty, and…

CAPSICUM FARMING

The earliest evidence of Capsicum cultivation dates back to 7500 BC in the Tehuacán Valley of Mexico. The ear…

CABBAGE FARMING

Cabbage is believed to have originated in the Mediterranean region, and has been cultivated for over 4,000 …

CUCUMBER FARMING

It has been cultivated for at least 3,000 years, and is believed to have been first domesticated in the Indus…

COURGETTE FARMING

Courgette, also known as zucchini, is a summer squash that is native to the Americas. They were first domesti…

CAULIFLOWER FARMING

Cauliflower is thought to have originated in the Mediterranean region, and was first cultivated in Italy and …

CASSAVA FARMING

Cassava, also known as manioc, is a starchy, tuberous crop from the Euphorbiaceae family. It is the third-l…

KALE FARMING

Until the end of the Middle Ages, kale was one of the most common green vegetables in all of Europe. Kale i…

BEST OKRA/OKRA FARMING I Mshindo Media

BEST OKRA/OKRA FARMING INTRODUCTION Okra is one of the vegetable crops that originated here in Africa and …

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